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Strawberry Goat Cheese Crostini

Valentine’s Day Appetizer: Strawberry Goat Cheese Crostini

This elegant Valentine’s Day appetizer combines creamy goat cheese, sweet strawberries, and a drizzle of honey on crispy crostini. It’s super easy to prepare and sure to impress your guests with its delightful flavor and presentation. Whether you’re hosting a romantic dinner or a festive gathering, this recipe is bound to be a crowd-pleaser.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Appetizer
Servings 5
Calories 89 kcal

Equipment

  • Serrated knife for slicing the baguette.
  • Baking sheet for toasting the bread.
  • Small bowl for mixing (if desired).
  • Butter knife or spoon for spreading goat cheese.

Ingredients
  

  • 1 baguette: Sliced into 12 even pieces.
  • 1/2 cup goat cheese: Softened for easy spreading.
  • 1/2 cup strawberries: Fresh and diced into small cubes.
  • 1 tablespoon honey: For a subtle touch of sweetness.

Instructions
 

  • Step-by-Step Instructions
  • Step 1: Prepare the Baguette
  • Preheat Your Oven: Set it to 375°F (190°C).
  • Slice the Baguette: Use a serrated knife to cut the baguette into 12 slices, about 1/2-inch thick.
  • Arrange on Baking Sheet: Place the slices in a single layer on a baking sheet.
  • Step 2: Toast the Baguette
  • Brush with Olive Oil (Optional): For extra crispiness and flavor, lightly brush each slice with olive oil.
  • Bake: Toast the baguette slices in the oven for 8-10 minutes or until golden and crispy. Flip halfway for even toasting.
  • Cool: Allow the toasted slices to cool slightly before adding toppings.
  • Step 3: Prepare the Toppings
  • Dice the Strawberries: Cut fresh strawberries into small cubes for easy assembly.
  • Soften the Goat Cheese: Let the goat cheese sit at room temperature for a few minutes to make spreading easier.
  • Step 4: Assemble the Crostini
  • Spread the Goat Cheese: Use a butter knife or spoon to spread a generous layer of goat cheese onto each toasted baguette slice.
  • Add Strawberries: Top the goat cheese with a small spoonful of diced strawberries, ensuring an even distribution.
  • Drizzle with Honey: Use a spoon to lightly drizzle honey over the strawberries for a touch of sweetness.
  • Step 5: Serve and Enjoy
  • Arrange the crostini on a serving platter and serve immediately. These are best enjoyed fresh while the bread is still crispy.

Notes

Useful Tips

  1. Choose Fresh Ingredients: Use high-quality goat cheese and fresh, ripe strawberries for the best flavor.
  2. Make Ahead Option: Toast the baguette slices in advance and store in an airtight container. Assemble the crostini just before serving.
  3. Variations: Add a sprinkle of chopped nuts (like walnuts or pistachios) or fresh herbs (like basil or mint) for added texture and flavor.
  4. Adjust Sweetness: If you prefer a less sweet appetizer, reduce the amount of honey or use balsamic glaze as an alternative.